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FAMILY RECIPES

Welcome to the Grandma’s kitchen at the Berthet-Rayne estate! Our traditional recipes, lovingly prepared, pair wonderfully with our wines. Let yourself be tempted by these authentic and comforting dishes, that will take you on a journey to the heart of our history.

Beef Bourguignon in a casserole on white

BEEF

BOURGUIGNON

Spicy garlic chilli Prawns Shrimps on frying pan with lemon and cilantro_edited.jpg

LOBSTERS

THE ARMORICAINE

DISCOVER THE RECIPE

recipe-croustades-fruits-sauce-herbs_1

CRUSTADE WITH
SEAFOOD

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